Tacos Del Rio

Nestled in the heart of Eastvale, California, Tacos Del Rio is a vibrant Mexican and Latin American dining gem that truly honors the rich flavors and traditions of authentic street fare. From the moment you step inside, you’re greeted by a warm, bustling atmosphere where the tantalizing scent of grilled meats and fresh spices fills the air, promising a meal that’s as comforting as it is exciting.

The menu here is a celebration of diverse, flavorful Mexican classics, expertly prepared and bursting with personality. Whether you’re craving the smoky, tender Al Pastor tacos or the hearty, soul-warming Menudo, every bite is layered with rich, bold seasonings. The Street Tacos come loaded with succulent Carnitas, juicy Carne Asada, or the unique textures of Tacos de Lengua (tongue), each crafted with care and served on fresh, warm tortillas that perfectly cradle the fillings.

Not to be missed are the generously stacked Mulitas with Meat, which offer a deliciously cheesy, meaty experience, and the Burrito Special that satisfies hearty appetites with its robust blend of meats and rice. On special Sundays, the menu shines with offerings like the Half Chicken Half Asada plates, delivering a perfect balance of smoky, grilled flavors. For those who love a crunchy, indulgent bite, the Carne Asada Nachos and Carne Asada Fries are irresistible, layered with melted cheese, fresh guacamole, and zesty toppings—always freshly prepared with a care that’s palpable.

The dining experience at Tacos Del Rio is enhanced by attentive, friendly staff who prepare your food right before your eyes, creating an authentic connection between kitchen and table. According to locals, this spot isn’t just about the food—it’s about community and warmth. Regulars rave about the polite service and appreciate the restaurant’s support of local youth sports teams, adding to its inviting neighborhood charm.

Customers like Verenice Soliman share heartfelt experiences of how this place quickly became a favorite after moving miles away from their usual spots, praising the consistently delicious burritos, tacos, and menudo. William Nelson’s enthusiasm for the spicy chicken and fresh guacamole preparation echoes the vibrant, handcrafted qualities that define the menu. Roderick B’s glowing kudos for the tortas, especially the perfectly toasted bread and flavorful beans, paint a picture of food that’s best shared with loved ones. And Fawn Nivalen’s poetic declaration that Tacos Del Rio’s food “completely destroyed my taste buds” speaks volumes about the unforgettable punch of flavor found here.

Whether you're stopping by for a quick taco fix or a full meal to share, Tacos Del Rio promises a genuine, soul-satisfying experience. It’s a place where every dish tells a story through its ingredients, where boldness meets tradition, and where every visit feels like coming home to the heart of Mexican cuisine.

For those looking to indulge their senses with a true taste of Mexico, Tacos Del Rio in Eastvale is a destination that demands discovery — flavorful, authentic, and warmly welcoming in every way.